New Zealand Lamb Frenched Rack

As low as MYR225.00

This product consists of a frozen lamb rack without the main big bones. Only the rack bones. It consists of 2 sided of the bones crosses with each others. You may choose the weigh as per below.

AvailabilityIn stock

New Zealand is famous for their lamb. Home grown without any antobotic and chemical envirtonment. Very clean water and healthy natural food for the lamb.

This lamb rackis suitable to be cook in the over or it can cut into pieces and pan fried accordingly. Meat is juicy, tasty and super yummy.

Below are some of the video on how to cook the lamb rack. Hope you find it useful.

How to cook frenched lamb rack? 
  1. The Perfect Rack of Lamb | Chef Jean Pierre -
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